Name: Chicken liver stewed with vegetables, butter mushrooms with cream
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 15
Cuisine: Ukrainian
Ingredients: Chicken liver - 250 g; Boiled veal - 300 g; Cream 10% (low fat) - 200 g; Carrot to taste; Onion to taste

Chicken liver stewed with vegetables and butter mushrooms with cream

Chicken liver, buttermilk, onion, carrot, cream, water, sunflower oil, butter

Lightly fry carrots and onions in two oils.

Add to vegetables, put out for a couple of minutes

Add cream and water, simmer for 20 minutes

A blank in the freezer (can be added to broths, soups or separately: Vitamins A, B2, B5, B6, B9, B12, zinc, copper...)

Chicken liver stewed with vegetables, butter mushrooms with cream

Ukrainian

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Chicken liver stewed with vegetables, butter mushrooms with cream

About This Recipe

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Ingredients List

Nutrition Facts

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Preparation Steps

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Enjoy your meal!

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Chicken liver stewed with vegetables, butter mushrooms with cream

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

Step 8

Step 9

Enjoy your meal!

Similar recipes

Comments

In lists at 0 people