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How to make vanilla ice cream

Maksym

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@lekting

Difficulty: Easy

4 Serves

5.0

1

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How to make vanilla ice cream

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Prep Time

5 min.

Cooking Time

5 min.

Serves

4

Difficulty

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About This Recipe

Homemade ice cream is easy to make with just 4 ingredients, including pure vanilla extract, for a creamy treat with a more pronounced vanilla flavor.

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Cooking

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Ingredients List

Total ingredients: 4

Serves:

1.

Heavy whipping cream - 1 glass

2.

Vanilla extract - 2 tsp

3.

Milk - to taste

4.

Sugar - to taste

Nutrition Facts

Serves:

🥓

38%

Fat

75г

🍚

57%

Carbohydrates

112г

🥩

5%

Protein

9г

🔥

1180

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 4 servings

Preparation Steps

1

Step 1

Stir the milk, cream, and sugar in a saucepan over low heat until the sugar dissolves. Heat until the mixture is hot and a small ring of foam forms around the edge.

2

Step 2

Transfer the cream mixture to a pourable container, such as a large measuring cup. Add the vanilla extract and chill the mixture thoroughly for at least 2 hours. (Best left overnight.)

3

Step 3

Pour the cold ice cream mixture into the ice cream maker, turn on the machine and churn according to the manufacturer's instructions for 20-25 minutes.

4

Step 4

When the ice cream is soft, serve immediately or place a piece of plastic wrap directly over the ice cream and place in the freezer to ripen for 2-3 hours.

Enjoy your meal!

Follow the instructions step by step

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Protein

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Fat

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Carbohydrates

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