Name: London Broil
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Cuisine: Ukrainian
Ingredients: dried oregano tsp; Soy sauce to taste; Flank steak - 1 kg; Ketchup to taste; Vegetable oil to taste; Garlic to taste; Salt to taste; Ground black pepper to taste

This London broil recipe is a quick solution for an inexpensive cut of meat. Mix a flavorful marinade and leave the meat overnight to get the perfect steak.

Combine soy sauce, ketchup, vegetable oil, garlic, salt, pepper, and oregano in a small bowl.

Score both sides of the steak with a diamond cut about 1/8 inch deep. Rub the meat with marinade on both sides. Store in a covered container or resealable plastic bag in the refrigerator to marinate for 5-6 hours or overnight. Turn the meat every few hours.

Preheat the outdoor grill to high heat and lightly oil the grate.

Place the steak on the preheated grill. Cook 3 to 7 minutes per side or until desired doneness.

London Broil

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London Broil

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London Broil

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Step 4

Enjoy your meal!

Similar recipes

Comments

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