Name: Sour cream ganache
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 20
Cuisine: Ukrainian
Ingredients: Semi sweet chocolate chip - 2 glass; Vanilla extract - 1 tsp; Sour cream to taste

With this ganache, an exceptionally light glaze is prepared, perfect if you have leftover sour cream in the fridge and chocolate shavings on hand — great over almond-flavored cupcakes!

Place the chocolate chips in a glass or metal bowl and set over a pan of simmering water. Stir from time to time until the mass melts and becomes homogeneous. Remove from heat and transfer chocolate to a medium bowl.

Add sour cream and vanilla; beat with an electric mixer until a homogeneous creamy mass is obtained. If you let it cool too much, it will harden; so freeze the cake while it is still liquid or reheat before using.

Sour cream ganache

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Sour cream ganache

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Sour cream ganache

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Enjoy your meal!

Similar recipes

Comments

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