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Cooking Time
1 h.
Serves
4
Difficulty
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About This Recipe
Fish in pastry in the oven
In lists at 0 people
In lists at 0 people
Cooking
Cooked
Planned
Ingredients List
Total ingredients: 9
Serves:
Fish fillet - 300 g
Yeast puff pastry Talosto - 500 g
Hard cheese - 200 g
egg yolks - 1 glass
Sesame - 1 tsp
Greenery - to taste
Salt - to taste
Ground black pepper - to taste
Cheese - to taste
Nutrition Facts
Serves:
🥓
Fat
289г
🍚
Carbohydrates
254г
🥩
Protein
204г
🔥
Kcal
Daily Values
Preparation Steps
Step 1
Preheat the oven to 180°C.
Step 2
Cut the fish fillet into portions, salt and pepper.
Step 3
Finely chop the greens and mix them together cheese
Step 4
Roll out the dough into a thin layer and cut into squares.
Step 5
Place a piece of fish and some cheese and green filling on each square.
Step 6
Cover the fish dough with another square and pinch the edges.
Step 7
Put the blanks on a baking sheet lined with parchment. Make cuts in the center so that the dough does not swell.
Step 8
Beat the egg with water and grease the workpieces. Sprinkle with sesame seeds.
Step 9
Bake in the oven for 20-25 minutes until golden brown. Bon appetit!
Enjoy your meal!
Follow the instructions step by step