Name: Chocolate muffins with coconut
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Ukrainian
Ingredients: Dark chocolate (70-85% cocoa) - 60 g; Butter 60% - 60 g; Chicken egg - 2 pcs.; Chicken egg (yolk dry) - 1 pcs.; Powdered sugar - 30 g; Wheat flour - 30 g; coconut flakes - 15 g

If you underbake these muffins a little, you get "lavacakes," muffins with a moist center.

Melt the chocolate and butter in a water bath.

In a bowl, beat eggs, yolk and powdered sugar. Add chocolate-butter mixture. Add flour and coconut flakes. It should have the consistency of sour cream.

Place the dough in the molds and bake at 200 degrees for 12-14 minutes. Bon appetit!

Chocolate muffins with coconut

Ukrainian

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American

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Chocolate muffins with coconut

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Chocolate muffins with coconut

About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Enjoy your meal!

Similar recipes

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