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Chicken thighs baked with orange, ginger, and rosemary

Дарина Сіліна

PREMIUM

@SilinaDarina

Difficulty: Easy

4 Serves

0.0

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Chicken thighs baked with orange, ginger, and rosemary

Add to plans


Prep Time

5 min.

Cooking Time

1 h. 10 min.

Serves

4

Cuisine

Ukrainian

Difficulty

Categories

  • Chicken in the oven

  • Chicken legs

  • Festive chicken dishes

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About This Recipe

Wonderful recipe for lovers of unusual and exotic combinations! This chicken recipe is perfect for a festive table and for every day. The juiciness and bright taste of orange perfectly complement the poultry meat, giving it a special touch. The marinade of ginger, garlic and soy sauce makes the chicken thighs incredibly juicy, tender and fragrant. When serving, you can use different side dishes - rice, potatoes, fresh vegetables, herbs. Take the recipe as a note and cook with pleasure!

Курка з апельсинамиКурячі стегна з апельсином та імбиромКурячі стегна в духовціЗапечені курячі ніжки

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Ingredients List

Total ingredients: 13

Serves:

1.

chicken thighs - 4 pcs.

2.

Orange - 1 pcs.

3.

Garlic - 2 clove

4.

Ginger root - 1 tsp

5.

Refined vegetable oil - 25 ml

6.

Soy sauce - 50 ml

7.

flower honey - 1 tbsp

8.

Salt - ½ tsp

9.

Sugar - 1 tsp

10.

Ground black pepper - 0.3 tsp

11.

Seasoning for meat - ½ tsp

12.

Rosemary dried - ½ tsp

13.

Fresh parsley - ½ bunch

Nutrition Facts

Serves:

🥓

41%

Fat

32г

🍚

35%

Carbohydrates

28г

🥩

24%

Protein

19г

🔥

478

Kcal

Daily Values

* Calculation of macronutrients of the finished dish for 4 servings

Preparation Steps

1

Step 1

Wash the chicken thighs and pat them dry with paper towels to remove excess moisture. Transfer the pieces of meat to a deep bowl.

Wash the chicken thighs and pat them dry with paper towels to remove excess moisture. Transfer the pieces of meat to a deep bowl.
2

Step 2

In a separate bowl, prepare the marinade. Using a fine grater, zest the orange. Add the finely grated garlic and ginger root to it.

In a separate bowl, prepare the marinade. Using a fine grater, zest the orange. Add the finely grated garlic and ginger root to it.
3

Step 3

Add the juice of half an orange and liquid honey.

Add the juice of half an orange and liquid honey.
4

Step 4

Pour in the soy sauce and refined oil.

Pour in the soy sauce and refined oil.
5

Step 5

Add salt, sugar, and spices for flavor.

Add salt, sugar, and spices for flavor.
6

Step 6

Stir the marinade until smooth.

Stir the marinade until smooth.
7

Step 7

Pour the prepared marinade over the chicken thighs. Mix the meat with the marinade and leave it for 40 minutes to allow the chicken thighs to soak up the aromas of the spices.

Pour the prepared marinade over the chicken thighs. Mix the meat with the marinade and leave it for 40 minutes to allow the chicken thighs to soak up the aromas of the spices.
8

Step 8

Translate the chicken pieces into a heat-resistant baking dish. Place the meat in a preheated oven at 190 degrees for 40-45 minutes.

Translate the chicken pieces into a heat-resistant baking dish. Place the meat in a preheated oven at 190 degrees for 40-45 minutes.
9

Step 9

Check the chicken thighs for doneness by inserting a knife blade into them. If clear juices run from the meat, it is done. Carefully remove the appetizing dish from the oven.

Check the chicken thighs for doneness by inserting a knife blade into them. If clear juices run from the meat, it is done. Carefully remove the appetizing dish from the oven.
10

Step 10

Fragrant and juicy chicken thighs serve hot, garnished with orange slices and sprigs of fresh parsley.

Fragrant and juicy chicken thighs serve hot, garnished with orange slices and sprigs of fresh parsley.
11

Step 11

Enjoy!

Enjoy!

Enjoy your meal!

Follow the instructions step by step

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