Name: Fresh Cucumber and Carrot Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Cuisine: Russian
Ingredients: Carrot 1 pc. - 2 pcs.; Fresh herbs (basil, parsley, mint, tarragon) - to taste; microgreens - to taste; Vegetable oil 2 tbsp. l. - 3 tbsp.; Table vinegar (9%) - 1 tbsp.; Ground black pepper - to taste; Cucumber - 1 pcs.; Soy sauce - 1 tbsp.; Salt - to taste; Sugar - 1 tsp.; Garlic - to taste

Russian

Discover this versatile and incredibly useful salad! It's simple to prepare, light, and loved by many. To give it a special zest, add a little soy sauce and vinegar. Garlic and fresh herbs will bring notes of freshness to your taste. This salad will be an ideal appetizer for a spring lunch or a wonderful light snack.

Prepare all ingredients: wash the vegetables thoroughly, peel the carrots. If you plan to add garlic, peel off its skin. Rinse and dry the fresh herbs.

Grate the carrots and cucumber using a special grater for Korean carrots. Transfer the grated vegetables to a salad bowl.

In a separate small bowl, combine the vegetable oil, soy sauce, salt, pepper, and sugar. Press the garlic through a press and add it to the dressing. Pour in the vinegar. Thoroughly mix all the dressing ingredients and pour it over the salad.

Finely chop the fresh herbs and add them to the salad. Mix all ingredients thoroughly. Cover the salad bowl with plastic wrap and refrigerate for at least 30 minutes to allow the vegetables to marinate well in the dressing.

Serve this refreshing salad in clear dessert bowls, garnishing it with delicate microgreens for an elegant presentation.

Fresh Cucumber and Carrot Salad

Discover this incredibly simple and economical salad, perfect for a quick dinner after a long day. While the tender chicken fillet cooks to perfection, you'll have time to chop and sauté aromatic mushrooms and juicy carrots. Add crispy onions and sweet corn, then dress with just a couple of spoonfuls of mayonnaise to enhance the natural flavor of the vegetables and give the chicken breast a unique succulence. This salad is a true lifesaver for those who value both time and taste!

Urban Salad with Chicken and Mushrooms

Discover the "Anastasia" salad – a culinary masterpiece where each component plays its part. To achieve the perfect harmony of taste and aesthetics, all ingredients are cut into thin strips or elegant julienne. The secret to its uniqueness lies in the combination of two types of lean meat: tender ham and succulent chicken fillet. This salad is a true feast for gourmets, served with crunchy walnuts or other favorite nuts, adding a refined touch to every bite.

Anastasia Salad

Discover this delightful salad, which will not only tantalize your taste buds but also benefit your body. It's packed with essential vitamins and microelements to maintain health and well-being. This salad is a perfect accompaniment to any main course or can serve as a complete light lunch or dinner. The crisp Napa cabbage adds freshness and lightness, while tender chicken fillet makes it hearty and nutritious. The addition of aromatic spices completes the composition, giving the dish a unique and enticing flavor.

Chinese Cabbage Salad with Chicken and Cheese

Asian

Discover the secret to making delicious and spicy Korean carrot salad, a dish that will be the star of your table! This appetizer, seemingly complex at first glance, is actually surprisingly simple to prepare. The key is to properly julienne the carrots, and then let them soak up the fragrant hot oil with spices. The result will exceed all expectations!

Delicious Korean Carrot Salad

European

Discover the delightful taste of Czech salad, a harmonious blend of fresh vegetables, tender meat, and a zesty dressing. Made with beef, crisp cucumbers, juicy tomatoes, sweet bell peppers, and eggs, this salad is the perfect addition to any table, whether for a casual lunch or a festive feast. All ingredients are sliced and meticulously mixed, creating a unique symphony of flavors. Indulge in this light and nutritious dish that is sure to win your heart!

Czech-Style Salad

Discover a delightful blend of flavors in this salad, where the sweetness of beets perfectly complements the pleasant bitterness of eggplant. This dish will not only refresh your palate but also make an excellent addition to any meal. Its simple preparation and rich taste make it an ideal choice for an everyday lunch or dinner.

Beet and Eggplant Salad

This beet salad with garlic and mayonnaise is a true delight for the taste buds, where the tenderness of the beets perfectly harmonizes with the rich aroma of garlic. To allow the beets to fully develop their flavor and absorb the dressing, let the salad chill in the refrigerator for a while. Serve it as an exquisite side dish to a main course or as a standalone treat, garnished with fresh herbs for added vibrancy and freshness.

Beetroot Salad with Garlic and Mayonnaise

Ministerial Salad is an exquisite yet simple-to-prepare dish where tender beef perfectly complements fluffy omelet and juicy vegetables. The salad earned its unusual name because it was once served in ministry canteens, considered an elite treat. Today, you can easily prepare it at home. This recipe offers a classic version with beef, but you can experiment with any other meat to your taste.

Classic "Ministerial" Salad

From childhood, we've known that apples and fresh carrots are a treasure trove of vitamins and valuable nutrients. But what if ordinary fruits and vegetables seem a bit dull? This recipe transforms the familiar combination by adding raisins, walnuts, and lemon juice. The result is a delicate, pleasantly sweet, and incredibly refreshing salad that everyone is sure to love!

Fresh Cucumber and Carrot Salad

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