Pizza with sausage

Ukrainian

Today I will tell you how to make delicious and fluffy pizza quickly and with minimal effort. For the yeast dough, you only need to mix all the ingredients until smooth. Then, just spread the dough on a baking sheet, smear it with sauce, and add your favorite toppings. This time, I used smoked sausages, bell peppers, tomatoes, onions, and mozzarella for the topping. You can change the composition of the ingredients based on your taste preferences. The dough turns out soft and airy, and the juicy topping with melted cheese complements it perfectly.