Name: Buckwheat with chicken in a frying pan
Cook time: 60 min
Total time: 60 min
Yield: 6
Cuisine: Ukrainian
Ingredients: Chicken fillet - 500 g; Buckwheat - 300 g; Water - 600 ml; Carrot - 1 pcs.; Onion - 2 pcs.; Vegetable oil - 30 g; Salt to taste; Black pepper to taste

Ukrainian

A very tasty and simple budget-friendly dish for the whole family! Buckwheat with chicken in a skillet turns out to be very hearty. It is an optimal option for a family dinner or lunch. During the stewing process, the grain gets infused with the aromas and flavors of the meat. You'll spend 20 minutes on preparation, and the rest will cook by itself!

Wash and dry the chicken fillet, then cut into pieces.

In a deep frying pan with a flat bottom and high sides, heat the vegetable oil and fry the chicken until golden brown, stirring occasionally.

Peel and wash the onions and carrots, then chop the onion and grate the carrots.

Add vegetables to chicken and fry for another 3-5 minutes, stirring occasionally.

We wash the buckwheat several times, then drain the water.

Add buckwheat to the chicken and vegetables and mix well.

Sprinkle in some salt and spices, then pour hot water over the mixture. There should be twice as much water as buckwheat.

Cover the pan with a lid, reduce heat and simmer for 15-20 minutes until the buckwheat absorbs water and becomes soft.

Remove from heat and let rest for 10-15 minutes covered. Bon appetit! 😊

Buckwheat with chicken in a frying pan

We prepare a delicious and hearty dinner from affordable ingredients. The plus of this recipe is that you will have both the chicken and a vegetable side dish ready at the same time. Chicken drumsticks with cabbage, baked in the oven in a sleeve, are incredibly juicy, tender and fragrant. In the process of cooking, the vegetables are saturated with the juice from the chicken and turn out especially tasty. You only need to marinate the chicken legs (this can be done in advance), prepare the vegetables, put all the ingredients in a sleeve and send them to the oven. After 50 minutes, you will have a delicious, healthy and nutritious dinner ready for the whole family. Quick, convenient and tasty, be sure to try it!


Chicken drumsticks with cabbage in the oven in a sleeve


The meat is stewed in a juicy, aromatic mixture of sour cream, mustard, and spices until tender and becomes very soft. Additionally, marinated meat with a small amount of honey, curry, and garlic makes the dish richly flavorful with a beautiful golden crust.

Chicken drumsticks in sour cream sauce

Tender and juicy, easy and simple for the whole family's dinner! Zucchini with chicken breast in the oven with cheese and tomatoes turns out delicious and aromatic. The ingredients for this appetizing dish are affordable and budget-friendly, and it can even be served at a festive table because it looks bright and beautiful.

Zucchini with chicken breast baked in the oven with cheese and tomatoes

Jewish-style chicken is a very delicious dish, despite being made with a minimal amount of ingredients. The chicken comes out very tasty, with a beautiful golden-caramel color. The chicken is cooked with a large amount of onions and the addition of baking soda. The taste of the soda is not noticeable, but thanks to the addition of this ingredient, the onions turn into a thick sauce and give the chicken such a beautiful color.

Buckwheat with chicken in a frying pan

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Buckwheat with chicken in a frying pan

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About This Recipe

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Ingredients List

Nutrition Facts

Daily Values

Preparation Steps

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

Step 8

Step 9

Enjoy your meal!

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