Pizza Margherita

Pizza with sausage

Pizza with mozzarella

Yeast pizza

Pizza

Delicious pizza with a movie!

Ukrainian

Today I will tell you how to make delicious and fluffy pizza quickly and with minimal effort. For the yeast dough, you only need to mix all the ingredients until smooth. Then, just spread the dough on a baking sheet, smear it with sauce, and add your favorite toppings. This time, I used smoked sausages, bell peppers, tomatoes, onions, and mozzarella for the topping. You can change the composition of the ingredients based on your taste preferences. The dough turns out soft and airy, and the juicy topping with melted cheese complements it perfectly.

Quick pizza on liquid dough

This Hawaiian pizza has a nice crispy crust with a flavorful topping, including pineapple with a slight smoky taste.

Hawaiian pizza

A set of products can be suitable for fasting and vegans.

lean pizza

Mini pizza

Soviet USSR

Throughout its long history, Olivier salad has become a traditional dish on the festive table. The familiar combination of ingredients always evokes a New Year's mood during the winter holidays. Which recipe for Olivier salad can be considered classic: the one prepared by Lucien Olivier or the recipe with boiled sausage and canned green peas? I believe both versions have a right to exist. Today I decided to remind you of the Olivier recipe with sausage to recall the taste of childhood. For this recipe, it's best to use high-quality premium boiled sausage and canned green peas from brain varieties. The salad turns out to be tasty, hearty, and juicy. It will be appropriate both on weekdays and holidays!

Olivier with sausage

Delicious, vibrant, hearty, with a secret ingredient! Pizza with pickles, sausage, and tomatoes combines different flavors, but they are so harmonious that it's simply irresistible. And the highlight is the egg sauce instead of the usual cheese. It's definitely worth trying!

Pizza with pickles, sausage, and tomatoes

Take an ordinary baguette and cut it lengthwise to create a delicious pizza. The toppings can be simple, like sauce and cheese, or fancy, with pepperoni and sausage.

Baguette pizza

Egg roll in a pan with sausage - an unusual breakfast format that will surely appeal to you and your loved ones. In composition, it's almost an ordinary omelet with sausage and boiled carrots, but its shape is very interesting. Let us tell you how to make such a beautiful roll from simple ingredients. The whole secret lies in the folding technique and the gradual addition of the egg mixture to the pan. A little practice, and you will definitely succeed.

Egg roll in a frying pan

Hot dogs with mozzarella and arugula are simple, tasty, and quick! Despite their "street" origins, this appetizer prepared according to this recipe turns out to be quite refined. Traditionally, a hot dog is made with a smoked sausage, mustard, ketchup, onions, and pickles. However, modern recipes for this dish can surprise even seasoned street food enthusiasts with their variety. It's not surprising that a hot dog with mozzarella and arugula resembles something more akin to an Italian bruschetta rather than a classic American sausage in a bun. After all, mozzarella and arugula are iconic Italian products. By the way, we also decided to replace the usual soft bun, giving preference to a French baguette, to make it even more unusual and interesting.

Pizza

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