Homemade tea

This light homemade raspberry coulis is the perfect fruit sauce for drizzling over ice cream or beverages.

Crimson Kulis

Shawarma with minced meat is a very homemade way of preparing this popular dish, and indeed an excellent one. After all, good minced meat is no worse than chicken or turkey grilled on a spit! Moreover, we strongly recommend making the minced meat yourself in the recipe: it will be both tastier and healthier. The process of making shawarma is very simple: first, the minced meat is fried, cooled slightly, and then mixed with chopped vegetables and greens. After that, it is sprinkled with grated cheese and wrapped in a sheet of thin lavash. As you can see, the process will be understandable even for a novice cook! Who (we are sure) will want to repeat our recipe at home and elevate their status in the eyes of loved ones.

Shawarma with minced meat

This homemade pudding, made from milk, sugar, cornstarch, vanilla, and butter, is an excellent dessert. There is no substitute for butter!

Homemade vanilla pudding

Homemade grenadine made from pomegranate juice has a natural color and adds a pleasant bright taste and aroma to your favorite drinks.

Pomegranate Grenadine

A very tasty and healthy dish. It is prepared very easily and quickly.

Homemade chicken liver pâté

Homemade chocolate with nuts can be a great gift for friends. Be sure to choose high-quality chocolate as a base - this can be a chocolate bar or special chocolate drops, which can be bought in confectionery stores. There you will also find special molds for chocolate bars and candies. Although it is not at all necessary to give homemade chocolate a strict shape, free-form bars can be even more interesting. If you are using a regular mold covered with film, grease the film with a thin layer of vegetable oil to make it easier to separate the finished chocolate.

Homemade chocolate with nuts

It is quite possible that this homemade lemon jam will become your favorite addition to pancakes, pancakes, cheesecakes, and simply to slices of toasted bread. So, if you don’t really like the sugary-sweet taste of fruit and berry preparations, preferring exquisite sourness to it, then be sure to try to bring our recipe to life. Moreover, there are no particular difficulties in this matter! Well, your loved ones will be captivated by this lemon jam even at the preparation stage, thanks to the dizzying citrus aroma.

Homemade lemon jam

To make your favorite salads even tastier, prepare homemade mayonnaise for them in a blender. This dressing will literally take your dishes to a new level! It should be noted that our version of the sauce is different from the classic one: it includes whole eggs rather than just yolks. Whether this is better or worse is up to you to decide. The main thing is that the eggs are the freshest, highest quality, ideally from free-range hens. From there, it's a matter of technique (quite literally): homemade mayonnaise in a blender is made in just a few minutes, to the delight of the busiest and most impatient!

Homemade mayonnaise in a blender

New Year's recipe from the chef of the Lesnoy restaurant Rustam Tangirov

Homemade aspic

Ukrainian

Prepare a delightful homemade apricot jam that will fill your home with the aroma of summer! This simple recipe allows you to enjoy the delicate taste of ripe apricots, complemented by a citrusy hint of lemon and a light, spicy accent of allspice. Perfect for breakfasts, desserts, or as a sweet gift.