Main dishes with young vegetables

Georgian

Discover chanakhi with beef – a juicy and fragrant dish where tender beef simmers with vegetables, creating a unique harmony of flavor. This version of traditional Georgian chanakhi, usually cooked with lamb, will delight you with its richness and intensity. Vegetables and meat, roasted until golden brown and then simmered together, will turn an ordinary dinner into a real feast of taste, and a step-by-step recipe with photos will help you create a culinary masterpiece!


Chanahi with beef: Rich taste and aroma


Russian

Discover the secret to cooking tender and juicy beef liver! Contrary to popular belief, long stewing will not make it more tender, but rather the opposite. Allow yourself to enjoy this simple but incredibly delicious dish that your loved ones will ask you to cook again and again.


Tender beef liver: melts in your mouth in the pan


Ukrainian

Discover the secret to making delicious steamed cutlets in a multicooker! This recipe is perfect for those who are watching their figure or want to delight their loved ones with a tasty and healthy dish. Juicy, tender, and fragrant – these cutlets will become your new favorite!


Tender and Juicy Steamed Cutlets in a Multicooker: A Dietary Delight!


Discover a simple recipe for chicken skewers right in the pan! Tender chicken fillet, marinated in fragrant spices, will turn into a juicy and appetizing dish that both children and adults will love. Give yourself a feast of flavor without leaving your home, and enjoy skewers cooked with love!


Chicken skewers in a pan


Eggplant boats with vegetables, made from vegan ingredients, will be a real discovery for vegans and those fasting. The secret to the appetizing taste lies in the spices and fragrant herbs that make this dish incredibly aromatic and delicious. They are ideal both hot and chilled, as well as a side dish to meat or with the addition of cheese before baking.


Fragrant eggplant boats with vegetable filling, baked in the oven


Japanese


Immerse yourself in the world of Asian gastronomy with this exquisite Japanese eggplant recipe. Tender eggplant pieces, simmered in soy sauce with a hint of sweetness, are served under a fragrant sesame dressing, creating a unique flavor bouquet. This recipe is perfect for a Lenten table or a vegan dinner, and serving with chopsticks will add exoticism and fun to your feast. Discover new facets of familiar products!


Japanese Eggplant with Sesame Sauce – an oriental fairy tale in your kitchen


Prepare delicious stuffed champignons with juicy chicken mince and stringy cheese, covered in golden breadcrumbs. This simple, tasty, and filling dish will be a great appetizer or full dinner, surprising your loved ones with its unique taste and aroma.


Fragrant stuffed mushrooms with chicken mince and cheese, baked in crispy breadcrumbs.


Discover grilled chicken breast skewers – a healthy and delicious alternative to traditional meat. Properly cooked, it will remain juicy and tender, and the addition of bacon will give the dish a unique flavor. Try this dietary version of shashlik, which is sure to please you and your loved ones!


Chicken breast shish kebab on the grill: The perfect choice for a picnic


Discover a delightful combination of juicy sweet peppers, tender chicken, and creamy cream cheese. This dish will be a bright highlight on your table, whether it's a picnic, lunch, or dinner with loved ones.


Sweet peppers with chicken and cream cheese


Discover the vibrant and fragrant world of oven-baked vegetable stew! This classic recipe, with hints of homey comfort, will delight vegetarians, make a healthy side dish for lunch, and surprise even those who don't particularly like vegetables. Allow yourself to enjoy the lightness and rich flavor of this simple yet delicious dish.
