Cheese recipes
Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!
45 min
Poppy seed pie with kefir
Maksym
3037
Kcal
62
Proteins
148
Fat
361
Carbohydrates
20 min
★ 5
Pear and blue cheese pie
Maksym
927
Kcal
20
Proteins
61
Fat
77
Carbohydrates
120 min
★ 5
Garlic and dill buns 🧄
Maksym
3937
Kcal
81
Proteins
231
Fat
380
Carbohydrates
30 min
Russian tvorog Paskha
Эмилия
3191
Kcal
156
Proteins
177
Fat
248
Carbohydrates
3 min
★ 5
Tiramisu in a glass
Maksym
2175
Kcal
53
Proteins
133
Fat
198
Carbohydrates
35 min
Salad with ham, fried mushrooms, and pineapple
Дарина Сіліна
2297
Kcal
103
Proteins
200
Fat
73
Carbohydrates
720 min
★ 5
Cheese Easter in a multicooker
Maksym
1387
Kcal
132
Proteins
54
Fat
108
Carbohydrates
Kurabie cookies
Maksym
1459
Kcal
22
Proteins
84
Fat
157
Carbohydrates
150 min
★ 5
Pie with sauerkraut in the oven
Maksym
1478
Kcal
56
Proteins
15
Fat
281
Carbohydrates
5 min
★ 5
Chia pudding
Maksym
317
Kcal
5
Proteins
8
Fat
50
Carbohydrates