Cheese paska

Dumplings with cheese

Cheesecake recipes

Cheese desserts

Cheese cookies

Cheese snacks

Cheese salads

Cheese cake

Cheesecake

Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!

Cheese recipes

🥒 Baked zucchini with cheese

International

The perfect breakfast, lunch, or dinner for those who follow a healthy diet or keto diet. You can use a topping of berries or sour cream.

Cheese pancakes with psyllium without flour

Russian

Delicate, aromatic, made from common ingredients, for the holiday! Making cheese pascha in a multicooker is much easier than on the stove — you don’t need to watch it or stir it, it won’t burn, and the pascha tastes just as delicious. Cooked pascha can be given to children since the raw eggs undergo heat treatment.

Cheese Easter in a multicooker

Cheese pancakes with sugar-free almond flour were invented specifically for fans of proper nutrition. They are great for ketogenic and gluten-free diets. Our recipe completely eliminates the use of sugar and wheat flour. If you are not used to unsweetened cheesecakes, you can sweeten the curd dough with erythritol or stevia, but believe me: even without sweetener, these cheesecakes will be delicious. Almond flour will give them special tenderness. Take cottage cheese that is not sour and richer, and it is better to fry cheesecakes not in vegetable oil, but in melted butter, so that the taste is creamier. If you are afraid that the cheesecakes will fall apart without wheat flour, you can add a little flaxseed flour or psyllium to the cottage cheese for stickiness.

Cheese pancakes with almond flour without sugar

Cheese recipes

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