Winter paste

Italian

Penne pasta as a base 🍝

Discover pasta with cherry tomatoes, garlic, and basil – a dish that proves you don't need hours at the stove and expensive ingredients for a delicious dinner. Just half an hour, and a magnificent result with an Italian accent awaits you, perfect for a lenten and vegan menu.


Fragrant Pasta with Cherry Tomatoes, Garlic and Basil


This homemade pasta recipe is consistently excellent and easy to make with flour, eggs, salt, olive oil, and water. Roll it out by hand or use a pasta machine to cut the dough into the desired pasta shape.

Easy homemade pasta

Pasta with white fish and mussels

If you think that pasta primavera is a traditional Italian dish, that's not entirely true. The dish, in the style of Mediterranean cuisine, was invented by a chef (of Italian origin) at a New York restaurant. The name of the dish translates to spring (primavera-spring) pasta. Unlike the well-known carbonara or bolognese, primavera is made exclusively with vegetables. Traditionally, it includes peas, asparagus, zucchini, leek, and celery. Everything is so spring-like and green that the name of the pasta justifies itself completely. This splendor is complemented by a piquant creamy sauce and, of course, cheese. Grated Parmesan is an essential part of any pasta.

Primavera Pasta

The perfect dish for those who love pasta and seafood. Seasoned with shrimp sauce, fregola with mussels is ideal for both a summer lunch and dinner.

Fregola pasta marinara

Pasta with spinach in cream sauce is an extraordinarily delicious dish, yet very simple and quick to prepare. See for yourself! While the pasta cooks, you can easily make the sauce, as spinach doesn't require long cooking. Then just combine everything, heat it up, and serve, sprinkled with grated cheese and pine nuts. An excellent option for a weeknight dinner, especially in the summer when you don't want to spend long at the stove! In the colder season, this pasta with spinach in cream sauce will warm you up, fill you, and bring back pleasant memories of sunny days and unforgettable travels.

Pasta with spinach in a creamy sauce

Creamy pasta with zucchini

What does a person need after coming back from work? A delicious and quick dinner. And what can be prepared faster than pasta? Only an egg. Here is a wonderful recipe for pasta with egg and tomato sauce, which will become your lifesaver on weekdays. The dish is prepared in just a few minutes and eaten even faster.

Pasta with egg, tomatoes, and walnuts

Baked pasta nests with minced meat are prepared using many different recipes. We offer one of the simplest ways, in which the nests will perfectly retain their shape, and your pasta will be neat and appetizing while being guaranteed delicious and hearty. We will fill the dry nests with good beef mince, add sauce, and bake the pasta in the oven. For the sauce, use finely chopped tomatoes or take crushed natural ones—they serve as an excellent substitute. And the final touch to the baked pasta is a cheesy crust that most of us simply adore!