Lenten recipes should not be boring and monotonous. Grains, vegetables, fruits, mushrooms, various pickles, and marinades - lenten dishes with these ingredients are not only very tasty but also healthy.

40 min
Lenten Green Shchi with Goutweed and Nettle
Дана
335
Kcal
16
Proteins
3
Fat
65
Carbohydrates

60 min
Vegan meatballs with rice
Maksym
1767
Kcal
53
Proteins
42
Fat
277
Carbohydrates

25 min
Breadsticks with sesame seeds and paprika
Maksym
994
Kcal
30
Proteins
12
Fat
199
Carbohydrates

60 min
Vegan stuffed cabbage rolls with buckwheat and mushrooms
Maksym
3831
Kcal
77
Proteins
224
Fat
406
Carbohydrates

60 min
Vegetarian solyanka
Maksym
1891
Kcal
44
Proteins
106
Fat
188
Carbohydrates

15 min
Apricot cocktail
Maksym
349
Kcal
12
Proteins
6
Fat
59
Carbohydrates

150 min
Semolina chocolate pudding
Maksym
1597
Kcal
32
Proteins
61
Fat
232
Carbohydrates

10 min
Lean mayonnaise
Maksym
2381
Kcal
8
Proteins
249
Fat
22
Carbohydrates

15 min
Mushrooms in breadcrumbs with rice noodles and frisée salad
Дана
2733
Kcal
53
Proteins
171
Fat
244
Carbohydrates