Probably, every homeland has its favorite homemade recipes. In the absence of the internet and a vast selection of cookbooks, our mothers and grandmothers carefully recorded them in notebooks, to later share the recipes with friends, neighbors, and colleagues. Especially liked recipes were cut out from newspapers and magazines, adjusted to available ingredients, modified to suit their taste, and eventually turned into their own homemade recipes.

150 min
Orange peel in chocolate: homemade magic
Эмилия
6018
Kcal
25
Proteins
111
Fat
1248
Carbohydrates

35 min
Fragrant homemade turkey sausages
Эмилия
1442
Kcal
116
Proteins
77
Fat
84
Carbohydrates

1 min
The Rotten Stump Cake with jam
Maksym
5658
Kcal
70
Proteins
226
Fat
844
Carbohydrates

45 min
Fragrant homemade bread on whey: simplicity and taste in every piece
Эмилия
3929
Kcal
261
Proteins
60
Fat
585
Carbohydrates

40 min
★ 4
Chicken liver with onions and carrots, fried in sour cream
Maksym
706
Kcal
97
Proteins
32
Fat
5
Carbohydrates

10 min
★ 5
Easy chocolate cookies with 5 ingredients
Maksym
1428
Kcal
33
Proteins
71
Fat
196
Carbohydrates

105 min
Homemade sausage in the oven
Maksym
4816
Kcal
249
Proteins
420
Fat
11
Carbohydrates

120 min
★ 3
Currant and lingonberry jelly
Maksym
339
Kcal
32
Proteins
8
Fat
34
Carbohydrates

11 min
★ 5
Chocolate cookies with peanut butter without eggs
Maksym
2098
Kcal
36
Proteins
118
Fat
161
Carbohydrates

5 min
★ 1
Homemade tahini
Maksym
6642
Kcal
210
Proteins
628
Fat
120
Carbohydrates