Appetizers for the festive New Year's table

Ukrainian

Discover the rich and savory taste of eggplant dip, complemented by delicate homemade tahini. This dish will be a wonderful addition to your table, whether it's a picnic in nature or a cozy evening at home.


Eggplant dip with homemade tahini: The unique taste of the East


Discover an exquisite dessert - spiced plums, stewed in fragrant port wine. This simple yet elegant treat will be a wonderful addition to a festive table or a cozy evening. Indulge in the harmony of tastes and aromas!


Spiced plums: A magical treat with port wine notes


Asian

Dive into a world of unusual flavor combinations with Asian sandwiches! This recipe is a great opportunity to diversify your usual snacks, adding notes of Korean carrots, hoisin sauce, and Peking cabbage. The perfect choice for a picnic or lunch in the office when you want something special and memorable.


Asian sandwiches: discover new flavors


Prepare appetizing mackerel rolls with hard cheese and vegetables for the festive table. The result is a very tasty and beautiful dish that can be prepared in advance, saving you a lot of time! For the roll filling, you can use your favorite ingredients: fried mushrooms, boiled eggs, vegetables, greens, various types of cheese, and olives. In this recipe, we will use sautéed vegetables and hard cheese. They pair wonderfully with the fatty mackerel, giving the dish a spicy touch. Such an original and spectacular appetizer will definitely appeal to all fish dish enthusiasts.

Mackerel rolls with hard cheese and vegetables

Pancakes with soft cream cheese and red caviar will become a true decoration for any table. This is a great idea for buffets and celebrations. Preparing the appetizer is simple, and the result will definitely delight you and your loved ones! The batter for the pancakes can be made using any recipe. I made thin pancakes with kefir and dill; they turn out tender and golden. For the recipe, you can use red fish caviar, capelin, pike, or cod.

Pancake rolls with cream cheese and red caviar

Mushrooms with garlic, stuffed with cheese and nuts - a juicy, savory, and simple appetizer for the festive table. Moreover, it is pleasant to eat both warm and cold. The perfect combination of soft cheese, tarragon, and walnuts will surely leave your loved ones and guests impressed. Any cheese will work for this dish - you can choose salty feta or neutral sulguni, depending on your preferences. And, of course, nothing stops you from experimenting with the choice of greens in this recipe. But keep in mind that tarragon is a classic ingredient in this dish. So, it's best not to leave it out.