Porridges
Porridges are a unique and entirely special type of dish made from grains and certain legumes. It may seem that porridge is very simple to prepare, but this impression is mistaken, as evidenced by the fact that in ancient times there was a separate culinary specialty - porridge cook.
60 min
Millet Porridge in a Pumpkin
Д
Дана
688
Kcal
24
Proteins
16
Fat
118
Carbohydrates
45 min
Rice and lentil porridge with bacon
M
Maksym
3220
Kcal
103
Proteins
105
Fat
448
Carbohydrates
15 min
Creamy Semolina Porridge
Э
Эмилия
4565
Kcal
36
Proteins
434
Fat
128
Carbohydrates
60 min
Millet porridge in pots
Э
Эмилия
1223
Kcal
15
Proteins
85
Fat
102
Carbohydrates
60 min
Д
Дана
958
Kcal
84
Proteins
10
Fat
132
Carbohydrates