Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!

300 min
Easter with clotted cream.
Maksym
4709
Kcal
317
Proteins
298
Fat
170
Carbohydrates

60 min
Easter Custard Three Chocolates
Maksym
4837
Kcal
168
Proteins
314
Fat
353
Carbohydrates

50 min
Cornmeal muffin
Maksym
2835
Kcal
41
Proteins
133
Fat
378
Carbohydrates

80 min
Diet berry shortcake
Maksym
1630
Kcal
72
Proteins
56
Fat
210
Carbohydrates

50 min
Sand pie with jelly, berries, and fruits
Maksym
2785
Kcal
45
Proteins
110
Fat
400
Carbohydrates

60 min
Fermented baked milk pie with berries
Maksym
2419
Kcal
59
Proteins
45
Fat
444
Carbohydrates

20 min
Instant polenta with cheese
Maksym
945
Kcal
48
Proteins
67
Fat
39
Carbohydrates

30 min
Chocolate no-bake brownies with forest berries
Дана
2199
Kcal
55
Proteins
116
Fat
253
Carbohydrates

60 min
Pie with jam in the oven
Maksym
4187
Kcal
47
Proteins
222
Fat
491
Carbohydrates

10 min
Cream cheese made from frozen kefir
Maksym
822
Kcal
39
Proteins
35
Fat
81
Carbohydrates