Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!

40 min
Banana-coconut cookies with sesame seeds, without flour and sugar
Maksym
1106
Kcal
30
Proteins
73
Fat
84
Carbohydrates

50 min
Blueberry pie
Maksym
2685
Kcal
58
Proteins
88
Fat
413
Carbohydrates

60 min
Open-faced pumpkin pie
Дана
1336
Kcal
42
Proteins
87
Fat
131
Carbohydrates

40 min
Flatbreads with cheese and ham
Maksym
2999
Kcal
167
Proteins
151
Fat
247
Carbohydrates

60 min
Buckwheat flour cookies with chocolate
Maksym
2418
Kcal
45
Proteins
134
Fat
261
Carbohydrates

60 min
Baked mini meatballs with quince and nuts
Maksym
3067
Kcal
84
Proteins
285
Fat
37
Carbohydrates

30 min
Quick Meat Pie: A Recipe for Busy Foodies
Дана
3429
Kcal
121
Proteins
133
Fat
468
Carbohydrates

70 min
Shortbread pie with cottage cheese and berries
Maksym
2946
Kcal
85
Proteins
115
Fat
391
Carbohydrates

60 min
Lemon Tart with Shortbread Crust
Дана
3340
Kcal
38
Proteins
178
Fat
399
Carbohydrates

45 min
Lavash pie with cheese and mushrooms
Maksym
1260
Kcal
102
Proteins
54
Fat
87
Carbohydrates