Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!

40 min
Classic Apple Charlotte
Дана
1983
Kcal
20
Proteins
89
Fat
276
Carbohydrates

3 min
★ 4
Chocolate cupcake in the microwave by Anastasia
Maksym
295
Kcal
8
Proteins
4
Fat
58
Carbohydrates

20 min
Sandwiches with pineapple, ham, and cheese
Maksym
2469
Kcal
133
Proteins
103
Fat
242
Carbohydrates

40 min
Argentine "Alfajores" Cookies
Эмилия
6478
Kcal
81
Proteins
290
Fat
906
Carbohydrates

120 min
Yeast pie with stewed cabbage in the oven
Эмилия
4678
Kcal
133
Proteins
164
Fat
665
Carbohydrates

110 min
Pumpkin cheesecake
Эмилия
3396
Kcal
63
Proteins
185
Fat
362
Carbohydrates

45 min
Apple pie with berries
Maksym
2166
Kcal
49
Proteins
87
Fat
299
Carbohydrates

50 min
Pie with three cups of berries
Maksym
3759
Kcal
57
Proteins
118
Fat
623
Carbohydrates

90 min
Airy chak-chak in a pan: homemade recipe
Дана
7543
Kcal
114
Proteins
449
Fat
791
Carbohydrates

50 min
"Oh, Apple!" Pie
Дана
2599
Kcal
33
Proteins
138
Fat
304
Carbohydrates