Cheese recipes
Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!
105 min
New Year's Bunny Cupcake
Maksym
8186
Kcal
135
Proteins
542
Fat
645
Carbohydrates
45 min
Chrysanthemum cookies through a meat grinder
Maksym
4436
Kcal
60
Proteins
211
Fat
569
Carbohydrates
30 min
Shawarma with sausage
Maksym
2316
Kcal
85
Proteins
165
Fat
151
Carbohydrates
60 min
Homemade Apricot Jam
Эмилия
4620
Kcal
14
Proteins
8
Fat
1125
Carbohydrates
135 min
Chickpea balls with cheese
Maksym
2845
Kcal
138
Proteins
143
Fat
258
Carbohydrates
70 min
Millet pudding with cottage cheese
Maksym
2392
Kcal
75
Proteins
108
Fat
278
Carbohydrates
60 min
Berry pie with vegetable oil crust
Дана
2029
Kcal
26
Proteins
102
Fat
249
Carbohydrates
10 min
Dates in chocolate with cream cheese and pistachios
Maksym
2199
Kcal
28
Proteins
66
Fat
398
Carbohydrates
40 min
May Cake
Maksym
2304
Kcal
47
Proteins
66
Fat
384
Carbohydrates
80 min
Apricot pie in the oven
Maksym
3422
Kcal
72
Proteins
231
Fat
285
Carbohydrates