Potato dishes

Dishes made from cauliflower

Young vegetables

Dishes made from tomatoes

Eggplants

Vegetable stew

Pumpkin dishes

Recipes with spinach

Jerusalem artichoke

Okra, lady's finger

Broccoli dishes

Root vegetables

Dishes with avocado

Head cabbage

Stuffed vegetables

Sweet pepper

Winter salads

Leek

Cucumber dishes

Dishes with fennel

Zucchini

Dishes from kohlrabi

Carrot recipes

Recipes with chicory

Fried vegetables

Baked vegetables

Grape leaves

Brussels sprouts

Vegetable soup

Dishes made from vegetables, rich in vitamins and minerals, are an important and necessary part of our diet. These include tasty vegetable salads, various stews and stir-fries, baked vegetables, soups, winter preserves, light snacks, and even jams – the list goes on.

Vegetable dish recipes

Korean

Today I will tell you a quick and easy recipe for making Korean-style carrots. The appetizer turns out to be very juicy, aromatic, and moderately spicy. The amount of spices and garlic can be adjusted to your taste. Coriander gives the appetizer a characteristic nutty-spicy note, and paprika – a slight smoky aroma. Additional ingredients for Korean-style carrots are sugar and apple cider vinegar, which give the vegetables a slight sweet and sour note. Delicious Korean-style carrots can be served as a cold appetizer or used for making salads, rolls, and other dishes.

Korean-style spicy carrots

Vegetable dish recipes

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