Dishes made from vegetables, rich in vitamins and minerals, are an important and necessary part of our diet. These include tasty vegetable salads, various stews and stir-fries, baked vegetables, soups, winter preserves, light snacks, and even jams – the list goes on.

40 min
Potatoes baked with hunter sausages in the oven
Дарина Сіліна
2720
Kcal
168
Proteins
155
Fat
196
Carbohydrates

90 min
Manty with meat and pumpkin
Maksym
3216
Kcal
137
Proteins
161
Fat
314
Carbohydrates

120 min
Jam made from pine cones
Maksym
4080
Kcal
0
Proteins
2
Fat
1017
Carbohydrates

15 min
★ 5
Fried mussels in a pan with onions
Maksym
1245
Kcal
74
Proteins
74
Fat
92
Carbohydrates

50 min
Chicken drumsticks with cabbage in the oven in a sleeve
Дарина Сіліна
916
Kcal
24
Proteins
55
Fat
79
Carbohydrates

60 min
Seedless cornelian cherry jam
Maksym
4390
Kcal
21
Proteins
1
Fat
1086
Carbohydrates

70 min
Ćwikła (beetroot with horseradish)
Дарина Сіліна
413
Kcal
15
Proteins
1
Fat
84
Carbohydrates

105 min
★ 5
Rich and tasty bograch
Maksym
2614
Kcal
178
Proteins
151
Fat
133
Carbohydrates

15 min
Хрумкі малосольні огірки в банці гарячим способом
Дарина Сіліна
377
Kcal
13
Proteins
10
Fat
73
Carbohydrates

60 min
<p>Салат з баклажанами, курячим філе, печерицями та волоськими горіхами</p>
Дарина Сіліна
3218
Kcal
104
Proteins
276
Fat
90
Carbohydrates