Dishes made from vegetables, rich in vitamins and minerals, are an important and necessary part of our diet. These include tasty vegetable salads, various stews and stir-fries, baked vegetables, soups, winter preserves, light snacks, and even jams – the list goes on.

35 min
Primavera Pasta
Maksym
3628
Kcal
132
Proteins
139
Fat
422
Carbohydrates

40 min
Pasta with cauliflower
Maksym
2411
Kcal
50
Proteins
174
Fat
157
Carbohydrates

30 min
Raspberry jam without cooking
Maksym
4440
Kcal
8
Proteins
5
Fat
1080
Carbohydrates

30 min
Cauliflower with tomatoes
Maksym
809
Kcal
18
Proteins
51
Fat
65
Carbohydrates

60 min
Baked Tomatoes with Minced Meat
Эмилия
1424
Kcal
38
Proteins
85
Fat
135
Carbohydrates

40 min
Cabbage with stew in a skillet
Maksym
2669
Kcal
110
Proteins
192
Fat
126
Carbohydrates

45 min
Scrambled eggs with chorizo and vegetables
Maksym
1749
Kcal
73
Proteins
123
Fat
89
Carbohydrates

20 min
Spring Vegetables
Эмилия
845
Kcal
49
Proteins
34
Fat
118
Carbohydrates

20 min
★ 5
Green beans with garlic and onions
Maksym
142
Kcal
8
Proteins
1
Fat
29
Carbohydrates

Protein omelet with quinoa, avocado, and artichokes
Maksym
528
Kcal
23
Proteins
28
Fat
40
Carbohydrates