Dishes made from vegetables, rich in vitamins and minerals, are an important and necessary part of our diet. These include tasty vegetable salads, various stews and stir-fries, baked vegetables, soups, winter preserves, light snacks, and even jams – the list goes on.

60 min
Bulgarian moussaka with potatoes and spinach
Maksym
2305
Kcal
100
Proteins
128
Fat
177
Carbohydrates

40 min
Delicate cod in foil with the aroma of carrots and leeks
Эмилия
1480
Kcal
31
Proteins
114
Fat
84
Carbohydrates

510 min
Italian tomato sauce for the winter
Maksym
5468
Kcal
123
Proteins
208
Fat
958
Carbohydrates

45 min
Fried fish sticks
Maksym
1953
Kcal
101
Proteins
65
Fat
241
Carbohydrates

150 min
Royal apricot jam
Maksym
2430
Kcal
9
Proteins
1
Fat
589
Carbohydrates

30 min
Warm Chickpea and Roasted Vegetable Salad
Дана
1160
Kcal
40
Proteins
71
Fat
83
Carbohydrates

60 min
Braised cabbage with chicken in a skillet.
Maksym
1383
Kcal
146
Proteins
33
Fat
114
Carbohydrates

30 min
Cauliflower Soup with Scallops
Эмилия
1860
Kcal
40
Proteins
155
Fat
60
Carbohydrates

30 min
Five-minute currant jam
Maksym
2210
Kcal
5
Proteins
2
Fat
535
Carbohydrates

20 min
Baked broccoli.
Maksym
1901
Kcal
61
Proteins
162
Fat
79
Carbohydrates