Cheese recipes
Fresh cheese pairs wonderfully with many foods: sugar, cocoa, tomatoes, salt, raisins, dried apricots, marmalade, nuts, cinnamon, vanilla, pepper, caraway, mustard, dill, parsley... The simplest Russian dish made from cheese is called: mix the cheese with berries (blueberries, bilberries, currants—many options), pour milk (or sour milk, baked milk, sour cream) over it, and sprinkle with sugar. Incredibly delicious!
50 min
Mackerel rolls with hard cheese and vegetables
Дарина Сіліна
865
Kcal
37
Proteins
87
Fat
19
Carbohydrates
50 min
Korean-style eggplants with bell peppers and onions
Дарина Сіліна
2083
Kcal
18
Proteins
156
Fat
158
Carbohydrates
90 min
Gugelhupf, German Easter cake
Эмилия
3057
Kcal
58
Proteins
111
Fat
472
Carbohydrates
15 min
★ 3
Lemon curd without dairy products
Maksym
1187
Kcal
18
Proteins
76
Fat
107
Carbohydrates
50 min
Snail with cottage cheese and pear for breakfast
Maksym
1985
Kcal
67
Proteins
99
Fat
195
Carbohydrates
60 min
Plum pie with sour cream
Дарина Сіліна
3253
Kcal
44
Proteins
158
Fat
406
Carbohydrates
45 min
Potato and cheese pie
Maksym
5021
Kcal
173
Proteins
290
Fat
429
Carbohydrates
40 min
Fried dumplings with cottage cheese: An appetizing transformation of a classic
Дана
3073
Kcal
165
Proteins
152
Fat
267
Carbohydrates
10 min
Banana flambé with ice cream
Maksym
1810
Kcal
24
Proteins
90
Fat
201
Carbohydrates
60 min
Rice pudding with soy milk
Maksym
2258
Kcal
37
Proteins
14
Fat
506
Carbohydrates