Dishes made from vegetables, rich in vitamins and minerals, are an important and necessary part of our diet. These include tasty vegetable salads, various stews and stir-fries, baked vegetables, soups, winter preserves, light snacks, and even jams – the list goes on.

70 min
Cabbage stew in a multicooker
Maksym
2094
Kcal
52
Proteins
204
Fat
12
Carbohydrates

45 min
Salad with crispy potatoes
Maksym
1559
Kcal
37
Proteins
89
Fat
147
Carbohydrates

35 min
Risotto with cauliflower and cream cheese
Maksym
3252
Kcal
51
Proteins
180
Fat
337
Carbohydrates

30 min
Farfalle pasta with vegetables and pesto sauce
Maksym
757
Kcal
13
Proteins
48
Fat
69
Carbohydrates

20 min
Raspberry jam with gelatin
Maksym
2199
Kcal
9
Proteins
2
Fat
532
Carbohydrates

115 min
Homemade Ketchup
Дана
1852
Kcal
19
Proteins
5
Fat
442
Carbohydrates

20 min
Broccoli and crab stick salad
Maksym
1157
Kcal
32
Proteins
68
Fat
103
Carbohydrates

25 min
Zucchini with Soy Sauce and Garlic
Дарина Сіліна
490
Kcal
7
Proteins
32
Fat
45
Carbohydrates

45 min
Fluffy millet porridge with eggplants and cumin
Maksym
1713
Kcal
33
Proteins
95
Fat
186
Carbohydrates

30 min
Simple sea buckthorn jam
Maksym
4800
Kcal
12
Proteins
54
Fat
1054
Carbohydrates