Baking recipes
Baked goods are commonly referred to as items made from any type of dough, prepared in an oven or stove. However, dough cooked on a skillet or deep-fried is also often called baked goods. All baked goods can be divided into sweet and savory, and within each category, there are numerous types of baked goods: pies and small pies, cakes, cookies, tarts, and turnovers, rolls and cheesecakes made from various types of dough. Homemade bread and all bakery products are also baked goods.
40 min
Flatbreads with cheese and ham
Maksym
2999
Kcal
167
Proteins
151
Fat
247
Carbohydrates
30 min
Ricotta and strawberry toasts
Maksym
1291
Kcal
52
Proteins
32
Fat
184
Carbohydrates
90 min
Easter cake: An airy wonder with candied fruits
Дана
8058
Kcal
141
Proteins
319
Fat
1180
Carbohydrates
150 min
Pear jam for the winter
Maksym
2418
Kcal
5
Proteins
3
Fat
609
Carbohydrates
50 min
Flatbreads with cheese and tomatoes
Maksym
2368
Kcal
85
Proteins
72
Fat
350
Carbohydrates
30 min
Cauliflower fritters with hard cheese
Дарина Сіліна
1023
Kcal
43
Proteins
88
Fat
53
Carbohydrates
40 min
Cottage cheese balls fried in oil
Maksym
2937
Kcal
80
Proteins
131
Fat
363
Carbohydrates
15 min
Cheese scones with balsamic onions
Maksym
2558
Kcal
57
Proteins
185
Fat
168
Carbohydrates
45 min
Tatar pies Vak Belysh with rice and raisins and dried apricots
Maksym
5258
Kcal
109
Proteins
188
Fat
799
Carbohydrates
30 min
Quick Meat Pie: A Recipe for Busy Foodies
Дана
3429
Kcal
121
Proteins
133
Fat
468
Carbohydrates