Baked goods are commonly referred to as items made from any type of dough, prepared in an oven or stove. However, dough cooked on a skillet or deep-fried is also often called baked goods. All baked goods can be divided into sweet and savory, and within each category, there are numerous types of baked goods: pies and small pies, cakes, cookies, tarts, and turnovers, rolls and cheesecakes made from various types of dough. Homemade bread and all bakery products are also baked goods.

10 min
Lemon glaze
Maksym
532
Kcal
1
Proteins
0
Fat
141
Carbohydrates

110 min
Fluffy apricot tarts
Дана
1935
Kcal
32
Proteins
50
Fat
313
Carbohydrates

10 min
Salad with braided cheese and Korean carrots
Maksym
1564
Kcal
61
Proteins
109
Fat
81
Carbohydrates

20 min
Cheese breadsticks
Maksym
3479
Kcal
135
Proteins
195
Fat
280
Carbohydrates

15 min
Herring butter with processed cheese
Maksym
1730
Kcal
25
Proteins
178
Fat
7
Carbohydrates

30 min
Turkey skewers in the oven
Maksym
1339
Kcal
132
Proteins
64
Fat
47
Carbohydrates

35 min
Potato pancakes with cheese
Дана
1383
Kcal
51
Proteins
98
Fat
104
Carbohydrates

20 min
Adjarian Khachapuri Classic Recipe
Maksym
7939
Kcal
405
Proteins
394
Fat
689
Carbohydrates

45 min
Nuts in glaze
Maksym
4315
Kcal
119
Proteins
314
Fat
310
Carbohydrates

25 min
Fried asparagus with cheese and ham
Maksym
1683
Kcal
75
Proteins
124
Fat
69
Carbohydrates